Pure Appl. Chem., 1990, Vol. 62, No. 4, pp. 795-802
doi:10.1351/pac199062040795
CHEMISTRY AND THE ENVIRONMENT DIVISION
COMMISSION ON OILS, FATS AND DERIVATIVES
Determination of n-3 and n-6 unsaturated fatty acids in vegetable oils and fats by capillary gas liquid chromatography: Results of a collaborative study and the standardised method
J. L. Beare-Rogers and A. Dieffenbacher