Pure Appl. Chem., 1993, Vol. 65, No. 9, pp. 1933-1937
doi:10.1351/pac199365091933
Monitoring and control of batch and fed-batch cultures of Saccharomyces cerevisiae by calorimetry
C. Larsson, G. Lidh, A. Blomberg, C. Niklasson and L. Gustafsson
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